Advisors

Agatha Kulaga

Ovenly

Alice Cheng

Culinary Agents

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Dirt Candy

Barbara Sibley

La Palapa

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Becca

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Blake

Catherine Barnett

ROC United

Colleen Vincent

James Beard Foundation

Dana Cowin

Speaking Broadly

Elle Simone Scott

SheChef Inc.

Emery Whalen

QED Hospitality

Julia Coney

Wine Journalist & Educator

Katherine Miller

James Beard Foundation

Martha Hoover

Patachou, Inc.

Nancy Selzer

Institute of Culinary Education

Patricia Duffy

Foodmaker Campaigns with Women You Should Fund

Priya Krishna

Writer

Sarah Codraro

IDEO

Schuyler Brown

Sightful

Susan Spikes

Quality Branded

Therese Nelson

Chef. Writer. Culinary Steward.